A great continuation of a picnic or breakfast is a dessert of a sweet sandwich, grilled or cooked in a waffle iron. Its filling is a perfect flavor combination of chocolate hazelnut paste and cream cheese.
The scramble itself is very simple dish, but there are a few tips and tricks in its preparation, and once you learn them, you will not just cook the usual scrambled eggs, but the most tender and delicious dish that will always delight you and your family in the morning.
The traditional breakfast of the French is known to be coffee and croissants. Here’s a recipe for croissants made of yeast puff pastry with chocolate. This filling doubles the pleasure!
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
Taco bowl is a simple dish that is pretty customizable. This recipe includes the variant with original ingredients and unforgettable taste. If you don’t want to spend hours for cooking, you can quickly prepare this Mexican dish in your kitchen.
It’s a brilliant dish. One of the biggest advantages is that you can put it in the fridge and eat for the whole week or even more and it won’t get worse with time. It’s also called one of the most interesting chicken meals, so you have to try it.
Prawn salad used to be a very sophisticated dish, which was often served in restaurants. However, having bought all the necessary ingredients you can cook a delicious shrimp salad by yourself.
It is an open, delicious French tart made from a shortbread pastry with a creamy filling. Let’s cook it at home with a filling of canned tuna and broccoli. This is a great option for breakfast. As well as, you can serve it with a salad or soup for lunch.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
