English muffins are small, fluffy buns made of yeast dough that are not baked in an oven, but roasted in a dry pan without any fat. They are usually cut lengthwise and spread with jam, pâté, or butter before being eaten.
This dish is great for breakfast or a quick snack with a cup of coffee. Especially those who prefer healthy eating will appreciate it because all the products used in this recipe are fresh, nutritious, and healthy.
Belgian waffles made in a waffle iron are wonderful delicacies served with all kinds of syrups, chocolate sauce, honey, condensed milk, and berries. The waffles in this recipe appear to be large and thick, crispy on the outside and soft on the inside.
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
Classic tomato soup has a bright tomato flavor that you can get in any season because it’s made of canned tomatoes. It has creamy and tender taste, so it’s a great idea for lunch or dinner.
Prawn salad used to be a very sophisticated dish, which was often served in restaurants. However, having bought all the necessary ingredients you can cook a delicious shrimp salad by yourself.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
