Breakfast:
Classic Omelet and Greens
An omelet is a versatile dish whose additional ingredients depend only on your imagination. Let’s experiment with greens this time.
Beginner
Cook Time
20 minutes
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Bacon Wrapped Asparagus
Juicy and incredibly appetizing asparagus-bacon rolls that will make any gourmets feel good. These unusual appetizer rolls are very versatile, as they can be cooked on an outdoor grill as well as on a regular grill pan at home.
Intermediate
Cook Time
40 minutes
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Bagel, Smoked Salmon, and Cream Cheese Sandwich
This recipe is very simple, and the sandwiches are delicious, fresh and not different from the fancy ones you can find in many cafes and food shops.
Beginner
Cook Time
10 minutes
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Brunch:
Egg-in-a-Basket
A very, very cute way to serve eggs for breakfast or brunch. Even moody kids can eat them up with pleasure.
Beginner
Cook Time
20 minutes
Belgian Waffle
Belgian waffles made in a waffle iron are wonderful delicacies served with all kinds of syrups, chocolate sauce, honey, condensed milk, and berries. The waffles in this recipe appear to be large and thick, crispy on the outside and soft on the inside.
Intermediate
Cook Time
1 hour
Chocolate Walnut Brownie
The perfect dessert for busy people or those who forgot to prepare for the holidays and are urgently looking for something special.
Advanced
Cook Time
40 minutes
Lunch:
Pasta
What can be better than pasta? It’s an amazing meal known and loved by most of the population of the Earth. This recipe resembles the classic taste of great Italian pasta.
Beginner
Cook Time
20 minutes
Veggie Friendly Falafel
Falafel is an amazing dish for street food lovers. Crispy chickpeas taste really good. You can eat it with pita or enjoy it with your favorite sauce.
Intermediate
Cook Time
50 minutes
Vegetarian Ricotta Spinach Calzones
You will be impressed by how tasty spinach can be. That’s all because of the right recipe. Ricotta cheese is another ingredient that makes the dish fantastic.
Advanced
Cook Time
30 minutes
Dinner:
Chana Chaat
This is a traditional Indian cold salad with yogurt and mint. The mix of these ingredients gives it a very interesting taste and refreshing effect.
Beginner
Cook Time
20 minutes
Keema Matar
Keema Matar is an Indian dish of minced veal and beef with green peas and spices. It is usually very spicy and delicious with thin notes of Asian cuisine.
Intermediate
Cook Time
50 minutes
Beef Stroganoff
The dish is named after Stroganov, a famous Russian graf. He created it mixing the French and Russian cuisines, so it’s a delicious beef in a tender and sophisticated sauce. Nowadays, it’s one of the most delicious and popular beef dishes with a lot of fans.
Advanced
Cook Time
40 minutes