Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
It is a dish of Scandinavian cuisine consisting of small pieces of various foods fried in a pan. Pyttipanna is usually served with scrambled eggs and pickled or fresh vegetables.
Fruit salad is not only tasty but also a light meal. After eating such a breakfast or brunch there is no feeling of heaviness, but only a pleasant aftertaste.
A traditional danish is a small bun made of puff pastry with an airy and tender crumb and various fillings: butter with sugar and cinnamon, jam, custard, marzipan, fresh or canned fruit, and chocolate.
Chicken broth is a light, but very satisfying meal. Eventually, you will have enough soup to eat it for a few days. It saves your time and stays extremely delicious.
That’s a big thing in Pakistan and India and it’s impossible to find one who doesn’t like it. Also, this is a nice option for vegetarians and everyone who wants to try something new and unique with basic ingredients that you definitely have in the kitchen.
That’s a world-famous dish coming from French cuisine and popular in pop culture. It consists only of vegetables and tastes brilliant, that’s why it’s a good option for a veggie party.
