This is a simple recipe that came from Ossetian cuisine. It can be cooked in 10-20 minutes. However, the dish is very caloric and nutritious, you can’t eat too much of these grits, it satiates the body instantly.
A simple salad of boiled eggs and green onions can be classified as a kind of cold appetizer, as it is can be served on small slices of bread. The set of ingredients is minimal, but the result is delicious, fast, and accessible to everyone.
Scones are soft and fluffy buns that are traditionally baked with a yeast-free dough in the oven. They have a very rich history, probably the same as England itself, and there are many recipes for traditional scones.
What can be better than pasta? It’s an amazing meal known and loved by most of the population of the Earth. This recipe resembles the classic taste of great Italian pasta.
Rice is the ingredient that highlights the taste of beef and makes it incredibly delicious. In a mix with spices and vegetables it’s a perfect option for the family meal time.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
It is an open, delicious French tart made from a shortbread pastry with a creamy filling. Let’s cook it at home with a filling of canned tuna and broccoli. This is a great option for breakfast. As well as, you can serve it with a salad or soup for lunch.
Biryani is a mixed rice dish popular in Asia and Indian cultures. It is cooked with local spices, rice, and different kinds of meat (usually chicken). Vegetables and eggs are also crucial ingredients in this dish.
