Breakfast:
Classic Omelet and Greens
An omelet is a versatile dish whose additional ingredients depend only on your imagination. Let’s experiment with greens this time.
Beginner
Cook Time
20 minutes
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Ulster Fry
This is a traditional Irish breakfast that usually consists of bacon, sausages or bangers, eggs, beans, tomatoes, mushrooms, and toast.
Intermediate
Cook Time
30 minutes
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Scrambled Eggs with Mixed Herbs
The scramble itself is very simple dish, but there are a few tips and tricks in its preparation, and once you learn them, you will not just cook the usual scrambled eggs, but the most tender and delicious dish that will always delight you and your family in the morning.
Beginner
Cook Time
10 minutes
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Brunch:
Egg-in-a-Basket
A very, very cute way to serve eggs for breakfast or brunch. Even moody kids can eat them up with pleasure.
Beginner
Cook Time
20 minutes
Blueberry Pancakes
It is an indescribable pleasure to pour a glass of milk and enjoy the magical taste of a blueberry cupcake. And this recipe will help you to cook tender, moist, and very tasty cupcakes.
Intermediate
Cook Time
40 minutes
Chocolate Walnut Brownie
The perfect dessert for busy people or those who forgot to prepare for the holidays and are urgently looking for something special.
Advanced
Cook Time
40 minutes
Lunch:
Chana Chaat
This is a traditional Indian cold salad with yogurt and mint. The mix of these ingredients gives it a very interesting taste and refreshing effect.
Beginner
Cook Time
20 minutes
Veggie Paella
Paella might include meat or seafood, but it is not the main ingredient here. You can cook classic tasteful Paella without meat. The variety of vegetables makes the dish look colorful and healthy as well as have sophisticated flavor and taste.
Intermediate
Cook Time
1 hour
Beef Stuffed Peppers
Bell peppers have an amazing taste when stuffed with ground beef, rice, and spices. It’s a great dish with a sophisticated flavor.
Advanced
Cook Time
30 minutes
Dinner:
Tuna Salad
This fresh and delicious salad you can cook with ingredients that you definitely have in your fridge.
Beginner
Cook Time
10 minutes
Shawarma
Shawarma consists of meat cut into thin slices, roasted on a rotisserie or spit. Usually made with chicken, lamb, or mutton, but some cooks add beef and turkey nowadays. This meal is good for real meat lovers.
Intermediate
Cook Time
40 minutes
Sausage and Pepper Ravioli Skillet
It’s an incredible taste of Italian cuisine and a dish that you can cook less than half an hour now in your own kitchen without any professional cooks.
Advanced
Cook Time
20 minutes