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Weekly menu:

Breakfast:

Pyttipanna

It is a dish of Scandinavian cuisine consisting of small pieces of various foods fried in a pan. Pyttipanna is usually served with scrambled eggs and pickled or fresh vegetables.

Beginner

Cook Time

50 minutes

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Steak And Eggs Hash

Steak and eggs is a popular breakfast dish, but it can also be served for dinner. This protein-rich breakfast is great for a festive day to keep you in good spirits and full of energy.

Intermediate

Cook Time

40 minutes

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Farmer’s Breakfast

Farmer’s breakfast is a traditional German dish that consists of potatoes fried with onions, bacon, and eggs. Similar dishes can also be found in other cuisines. For example, the closest cousin of this meal is pyttipanna.

Beginner

Cook Time

40 minutes

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Brunch:

Egg Salad

A simple salad of boiled eggs and green onions can be classified as a kind of cold appetizer, as it is can be served on small slices of bread. The set of ingredients is minimal, but the result is delicious, fast, and accessible to everyone.

Beginner

Cook Time

40 minutes

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Mint Chocolate Chip Cookies

Mint chocolate chip cookies is an amazing option for the holiday dessert. They are soft and fresh. Besides, such an easy and original recipe provides a fast and simple cooking process.

Intermediate

Cook Time

30 minutes

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Yogurt Creme Brulee With Fresh Fruit And Granola

The crème brûlée is one of the greatest desserts. The contrast between the delicate cream and the crunchy caramel crust creates an unforgettable impression.

Advanced

Cook Time

1 hour 30 minutes

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Lunch:

Chana Chaat

This is a traditional Indian cold salad with yogurt and mint. The mix of these ingredients gives it a very interesting taste and refreshing effect.

Beginner

Cook Time

20 minutes

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Chicken Fricassee

This rather simple pleasant dish from Napoleon’s time. Since then, fricassee has been relegated to high French cuisine. But you can make fricassee in your kitchen as well.

Intermediate

Cook Time

50 minutes

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Japanese Gyoza

Every culture has its own version of dumplings and when it comes to Japan it’s definitely Gyoza. A fantastic mix of meat with vegetables and spices makes it unique and incredible. Try a piece of Japanese cuisine at home.

Advanced

Cook Time

30 minutes

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Dinner:

Fajitas

Fajitas is a great dish for different occasions. You can eat it in a tortilla, right on a plate, or even mix it with another dish. Whatever you’d do, it stays tasty and fantastic.

Beginner

Cook Time

30 minutes

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Creamy Shrimp Pasta

Pasta and seafood is another perfect combination. Add special sauce and this dish becomes breathtaking. The only problem is that your family or friends will ask you to cook it every time.

Intermediate

Cook Time

30 minutes

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Beef Stroganoff

The dish is named after Stroganov, a famous Russian graf. He created it mixing the French and Russian cuisines, so it’s a delicious beef in a tender and sophisticated sauce. Nowadays, it’s one of the most delicious and popular beef dishes with a lot of fans.

Advanced

Cook Time

40 minutes

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