The scramble itself is very simple dish, but there are a few tips and tricks in its preparation, and once you learn them, you will not just cook the usual scrambled eggs, but the most tender and delicious dish that will always delight you and your family in the morning.
Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
Prawn brochette is one of the best seafood meals. It can be served as a lunch or just like an appetizer for the party outside. Whatever you do with it, everyone will be impressed.
The aroma of baked cinnamon buns is unforgettable, no one can resist it, and cinnamon is known for its beneficial properties. Simple, delicious, and everyone’s favorite cinnamon rolls - how can you deny this pleasure?
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
Grilled salmon is a unique dish, easy and fast to cook. Of course, the most important thing in this recipe is a marinade with an amazing flavor of Dijon mustard, soy sauce, garlic, and various herbs.
Shami Kebab is the dish you should try if you are bored with traditional beef meals. Its’ spicy taste and tender consistency won’t leave any meat lover indifferent.
