That’s a big thing in Pakistan and India and it’s impossible to find one who doesn’t like it. Also, this is a nice option for vegetarians and everyone who wants to try something new and unique with basic ingredients that you definitely have in the kitchen.
Keema Matar is an Indian dish of minced veal and beef with green peas and spices. It is usually very spicy and delicious with thin notes of Asian cuisine.
Paella might include meat or seafood, but it is not the main ingredient here. You can cook classic tasteful Paella without meat. The variety of vegetables makes the dish look colorful and healthy as well as have sophisticated flavor and taste.
Prawn salad used to be a very sophisticated dish, which was often served in restaurants. However, having bought all the necessary ingredients you can cook a delicious shrimp salad by yourself.
Prawn brochette is one of the best seafood meals. It can be served as a lunch or just like an appetizer for the party outside. Whatever you do with it, everyone will be impressed.
This dish is great for breakfast or a quick snack with a cup of coffee. Especially those who prefer healthy eating will appreciate it because all the products used in this recipe are fresh, nutritious, and healthy.
It is an open, delicious French tart made from a shortbread pastry with a creamy filling. Let’s cook it at home with a filling of canned tuna and broccoli. This is a great option for breakfast. As well as, you can serve it with a salad or soup for lunch.
You will like this recipe for making granola at home. Vary the taste of granola adding more and more components. And the process itself will delight you with its simplicity and ease.
English muffins are small, fluffy buns made of yeast dough that are not baked in an oven, but roasted in a dry pan without any fat. They are usually cut lengthwise and spread with jam, pâté, or butter before being eaten.
Shakshuka is a culinary trend that is rapidly knocking on the doors of cafes and restaurants as a newfangled breakfast or snack. And with such an interesting name.
A great continuation of a picnic or breakfast is a dessert of a sweet sandwich, grilled or cooked in a waffle iron. Its filling is a perfect flavor combination of chocolate hazelnut paste and cream cheese.
These muffins are one way to make your breakfast not only nourishing and healthy, but also impressive! This breakfast is especially delicious for little ones.
It is a dish of Scandinavian cuisine consisting of small pieces of various foods fried in a pan. Pyttipanna is usually served with scrambled eggs and pickled or fresh vegetables.
This colorful bowl will be enjoyed by anyone who loves Asian food and doesn’t like to cook at all. The bowl mixes all the necessary ingredients to your liking.
This is a simple recipe that came from Ossetian cuisine. It can be cooked in 10-20 minutes. However, the dish is very caloric and nutritious, you can’t eat too much of these grits, it satiates the body instantly.
Granola is oatmeal, nuts, and dried fruit baked in the oven. You can’t think of a better breakfast: nutritious, nourishing, and tasty, in addition, granola is full of vitamins and healthy for the body vegetable fiber, which improves digestion and metabolism.
Steak and eggs is a popular breakfast dish, but it can also be served for dinner. This protein-rich breakfast is great for a festive day to keep you in good spirits and full of energy.
A breakfast burrito can be a delicious and convenient way to eat in the morning. There is no single "correct" way to prepare this dish. However, there are some common ingredients and cooking techniques that you can use to make a "classic" breakfast burrito.
Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
